White Knight DW1260WA Instruction Manual Page 12

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Cutlery withwooden, horn china or
mother -of-pearl han dl es
Plast ic i te ms that are n ot h eat resis tant
Older c ut lery with glued parts t hat a re n ot
temperature resistant
Bonded c utlery i te m s or dishes
Pewter or coop er i tems
Crystal gla ss
Steel items su bject to r usting
Wooden p latte rs
Items made fromsynthetic fibres
So me t ypes of g lasses c an becom e
dull afte r a la rg e num ber of washes
Silv er an d a lumi num pa rts ha ve a
tendency to discolour during washing
Glazed patterns may fade if machine
washed frequent ly
Are not suitable
Are of limited suitability
Dishes and items of cutlery must not lie inside one another, or cover each oth er.
To av oid da mage to gl asse s, th ey m ust not t ouch.
Lo ad large i te ms w hich ar e mo st difficul t to c lea n in to the lowe r bask et.
The uppe r basket i s de sig ned to ho ld m ore delicate and lighter d ishw are such as glasses , cof fee
andtea cups
Lo ng bladed k nives sto red i n an uprigh t po sition are a p otenti al haza rd!
Lo ng and/or s harp item s o f cut lery such as carvi ng kniv es must be p ositi one d
h orizon ta ll y in t he upper b asket.
P lease do n ot ove rloa d yo ur dishw asher. T his is imp ortan t for g ood resu lts a nd f or
r easonab le consu mption of en ergy.
Load h oll ow i tems suc h as cup s, gl asse s, p ans etc. With the opening f aci ng downward s s o that
w a t er c anno t c o l l ec t i n t he c onta i n e r or a de ep ba se.
Consider buying utensils which are identified as dishwasher-proof.
Use a mild detergent thatis described as 'kind to dishes'. If necessary, seek further
information from the detergent manufacturers.
For particular items, select a program with as low a temperature as possible.
To prev ent da mage, d o no t t ake gla ss a nd cutl ery ou t of the di shw ashe r imm ediat el y
aft er t he p r ogram me h a s e nde d.
(For best perfor mance of the di shwasher, follow t hese l oading gu ide lines.
Featu res and appear ance of baske ts and cutler y ba skets may vary fr om your mod el.)
Scrape off any larg e a mounts o f le ft over foo d. Sof ten rem nants o f bur nt food in pa ns.
It i s not necess ary to ri nse t he d ishes u nder running water.
Pl ace objects i n the dishwa sher i n following way :
1.Items su ch a s cups, gla sses, pots /pa ns, e tc. a re fa ced downwa rds.
2.Curved it ems, or ones with reces ses, sh ould b e l oaded a slant so th at w ater can run off.
3.All u tens ils a re st acked s ecurely and can not ti p ov er.
4.All u tens ils a re placed in t he way t hat the spray ar ms can rotat e fr eely d uring wa shing.
Ve ry sm all items s houl d not b e washe d i n the dish was he r as they c ould ea sily f all out of the basket.
To pre ven t wa ter drippi ng fr om t he uppe r ba sket into t he lower ba ske t, we rec omme nd th at you
empty the lower ba sket first an d the n t he upp er ba sk et.
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